Loyola University Maryland

Dining Services

This Week at the Refectory

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Refectory Menu, September 15-19

 Monday

Prime Rib

Creamy Orzo

Roasted Root Vegetables

White Bean and Sausage Soup

BBQ Tofu

Tuesday

Curried Chicken

Coconut Rice

Jamaican Cabbage

Jamaican Dumpling Soup

Red Bean and Curry Fritters

Wednesday

Grilled Chimichurri Marinated Flank Steak

Brazilian Rice

Sauteed Collard Greens

Chicken and Rice Soup

Black Bean Cakes

Thursday

Waffle and Omelet Bar

O'brien Potatoes

Sausage

Oatmeal and Grits

Spinach and Smoked Gouda Quiche

Friday

Blackened Tilapia

Whipped Sweet Potatoes

Garlic Spinach

New England Clam Chowder

Savory Squash and Apple Cakes