Loyola University Maryland

Dining Services

Employment

Shrimp Skewer

Interested in working for Dining Services, or just making a little extra cash?

Be part of Loyola University Maryland's Dining Services and we will guarantee:

  • On the job training;
  • Part-time hours with flexible scheduling;
  • Advancement opportunities;
  • Competitive pay;
  • Performance reviews;
  • Friendly informal atmosphere;
  • Merit increase;
  • Convenient location; and
  • FREE meals while working!

Whether you are only available for five hours a week, or are interested in working as many as 20, we have a job for you! Jobs range from assisting with food prep, serving food in the dining halls, working catered events, or assisting with production and marketing projects. Interested students should contact Emily Travers at etravers@loyola.edu.  

Dining Services participates in both Work Study and Direct Hire programs.