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Test drive our MBA program
October 10 at 5:30 p.m.
Columbia Graduate Center
Sellinger School of Business
A nationally recognized Jesuit business education that prepares leaders to build a better world. Discover the Sellinger difference.
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Side-by-Side Program Comparison
Graduate Programs
Professional's MBA
PART-TIME, SELF PACED,
39-48 CREDITS
Designed for a range of working professionals looking to pursue their MBA at their own pace
Emerging Leaders MBA
FULL-TIME, 12 MONTHS,
48 CREDITS
A cohort program designed for recent college graduates and early career professionals
Master of Accounting
FULL-TIME, 12 MONTHS,
30 CREDITS
Designed for those with an accounting Bachelor’s degree, or equivalent coursework
Undergraduate Programs
Majors and Minors
Experiential Learning
Sellinger Scholars
Executive Education
FAQ
Leadership Essentials
Custom Programs
97%
of faculty hold
a Ph.D. or terminal
degree
20
k
+
alumni network
8
MBA specializations
23
average class size
Sellinger Highlights
See all news
See all videos
MBA FAQ: Learn more about Sellinger's graduate admissions process
Reflections from a graduating Greyhound and parent
What can you learn from a Sellinger MBA?
Dean Kathleen Getz named among Top 100 Women
Sellinger School Endorses Responsible Research for Business Management
GMAT vs GRE: which entrance exam should you take?
What are the impacts of tariffs and trade wars on consumers?
Building a Better World Through Business celebrates the good that business does for society
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The Sellinger School is accredited by AACSB-International—a distinction held by fewer than 10% of all business schools nationwide and 1.5% in the world.
Meet the Sellinger Community
Dan Rizzo
This 1999 graduate is the co-founder of cloud-based software company Inovalon
Finance
Helany Sinkler
Helany was drawn to the Professional's MBA program for the Sellinger School's reputation and Loyola's Jesuit tradition
Business
Garth
As a graduate student in the Sellinger School of Business and Management, Garth is learning crucial leadership skills and valuable techniques that he is already applying to his career
Business
George McManus III
J.J. McDonnell's owner and Loyola graduate chases seafood around the world
Business